Antica Pizza Fritta da Zia Esterina Sorbillo

Ina Maxim★★★★★★★★★★5.03 months ago

We had classic margherita and marinara pizza. Waited some time and barely grabbed a table outside, but all worth it. Best pizza ever! You cannot go wrong with any Sorbillo pizzeria. Grazie!

Veselina Georgieva★★★★★★★★★★5.0a month ago

Very tasty authentic pizza. You may have to wait, but it's worth it. You pay, you get an order number and wait for it to appear on the display. Very professional cooking. Even though it's fried, the pizza is not heavy.

Lindsey Locke★★★★★★★★★★4.02 months ago

Tried pizza fritta here, it was pretty good. Super popular location, waited for almost an hour. Very central location. Classic that you must try in Napoli

Naomi Fusco★★★★★★★★★★5.05 months ago

I'm a local and I don't mind the long wait, it's definitely worth it! Staff super friendly, low prices and most importantly, great pizza fritta!

arlene88 alonzo★★★★★★★★★★4.0a year ago

This is antique fried pizza, much like, to me, a big fried empanada with lots of cheese and a little meat. It is made by hand and cooked as you order. It will be given to you fresh from the frying pan. The place is small and most of the time there is a line and you have to wait for a while for your order. For me, it is worth the wait. You have to taste a different way of “pizza” preparation and the end result is surprisingly delicious. The generous amount of cheese melts in your mouth and the dough, although fried, is very soft. When you are visiting Naples, Italy, I recommend trying this fried pizza.